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Garlic Cheese Breadsticks Recipe

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Quick and easy cheesy garlic bread sticks. Great for snacking with your favourite dip!


INGREDIENTS:

2 cups all-purpose flour
2½ teaspoons baking powder
½ teaspoon salt
2 tablespoons granulated garlic*
¼ cup cheddar cheese, shredded
¾ cup milk
1/3 cup vegetable oil
2 tablespoons butter
1 tablespoon Italian seasoning

DIRECTIONS:

1. Preheat oven to 450 degrees.

2. In a medium bowl, mix flour, baking powder, salt, granulated garlic and cheese. Add milk and vegetable oil and mix well to form a soft dough.

3. Place the dough mixture on a lightly floured pastry board or counter top and knead approximately 10 to 15 times or until dough is well incorporated. Roll dough into a 12-inch-by-3-inch log.

4. Cut log in half equally, then cut each half equally again for a total of 4 pieces. Cut each quarter into 5 equal chunks for a total of 20. Roll each piece on a lightly floured surface until is it 4–5 inches long.

5. Twist each log 4 times and place on a greased cookie sheet.

6. Melt butter on stove top or in microwave, stir in Italian seasoning and brush each log with butter mixture.

7. Bake 10 –12 minutes.

*Garlic powder (not garlic salt) can be substituted. Fresh garlic is not recommended in this recipe.